Issue link: https://www.balharbourdigital.com/i/1480737
Publisher, Carolyn Travis Creative Director, Cheryl Stephenson Editorial Director, Sarah G. Harrelson Executive Editor, Tali Jaffe Minor Art Director, Katherine Jordan Marketing Coordinator, Rebecca Aaron Contributing Writers Yale Breslin, Alessandra Codinha, Amanda Eberstein, Kat Herriman, Jane Margolies, Nick Remsen, Mackenzie Wagoner, Elana Zajdman, Janelle Zara Contributing Photographers Brad Ogbonna, Thomas Whiteside Copy Editor, Isabel Flower Pre-Press/Print Production, Pete Jacaty Senior Photo Retoucher, Matt Stevens Director of Marketing & Events, Gotmar Giron Director of Brand Media & Content, Shana Kaufman Social Media Editor, Samantha Brooks Social Media & Marketing Manager, Ashley Knott Representative in Brazil, Flavia Pacheco Accounts Receivable Manager, Johnny Aguilar Whitman Family Development/Bal Harbour Shops Operating Committee President & Chief Executive Officer, Matthew Whitman Lazenby Marketer General, Carolyn Travis Financier General, Benjamin Elias Collaborative Innovator General, Stephanie Sayfie Aagaard Lessor General, Courtney Lord Developer General, Nik Massey General Manager & Operator General, Gary Karlson Construction General, Mark Bedell General Partner of Whitman Family Development, Randall Whitman Bal Harbour Shops 9700 Collins Avenue Bal Harbour, FL 33154 305.866.0311 balharbourshops.com FALL/WINTER 2022 FALL/WINTER 2022 LEFT: Model Hilary Rhoda photographed by Thomas Whiteside and styled by Djuna Bel exclusively for Bal Harbour magazine wearing a Saint Laurent dress and rings. RIGHT: Model Regitze Christensen photographed by Brad Ogbonna and styled by Beverly Nguyen exclusively for Bal Harbour magazine wearing a Bottega Veneta dress and sweater. ISSN 2771-9189 It's always season at Bal Harbour Shops. For 57 years, the Shops has held the attention of an international roster of visitors—many of whom return with a new generation in tow. Each year, we welcome their heartwarming stories of decades of memories made at Bal Harbour Shops. Though everyone has their own "BHS" experience, one that we particularly love (and often hear) is a version of, "My grandparents used to take me here, and now I take my children." That never gets old. (And yes, my grandparents used to take me to Bal Harbour Shops and now I take my child). Bal Harbour Shops' ever-evolving landscape will not disappoint this fall. New stores abound, including Burberry, Bally, Assouline, Veronica Beard, Vhernier, Ara Vartanian and Frette. By now, you've likely visited Makoto's expansive Level 3 location, which has transformed the entire floor. Their move made way for our newest restaurant, Aba, to open on the Level 1. The Mediterranean concept comes to us on the heels of its success in Chicago and Austin, and we couldn't be more excited to welcome them. The restaurant is gorgeous and the menu is delectable—a perfect Bal Harbour addition. As a forever nomad and early-indoctrinated Aman junkie, I love this issue's nod to travel. So many of my long-time travel friends are doing remarkable things. I remember in 2000, what a sensation it was when my friend Rafael Micha—and his brother Moisés and partner Carlos Couturier—opened the first Grupo Habita property in Mexico City. It's an honor to share their latest, Terrestre in Puerto Escondido, in this issue's Mexico roundup. Another fantastic read is our Caribbean feature, which highlights new properties while revisiting some storied ones like the ever-evolving Grace Bay. And I was thrilled to have Nancy Novogrod contribute to the issue, sharing her favorite memories and tips as she's transformed from editor legend to the ultimate travel curator. So, wherever you are coming from this fall, Bal Harbour looks forward to welcoming you—and your stories—and making new memories together. Carolyn Travis PUBLISHER WELCOME NOTE 64 BAL HARBOUR